Why choose Viviana Foods Gluten Free Pasta?
1.)
Our pasta is handmade from All natural ingredients in a GIG certified
and dedicated kitchen. Since gluten-free
is ALL we do, so there’s no chance of cross contamination. You can be confident that our pasta is free
of: gluten, wheat, soy, corn, dairy, casein, eggs,
tree nuts and peanuts.
2.)
Our four different shapes of noodles feature unique flavors that are packed
with nutrition.
3.)
The majority of our focus groups that sampled our pasta and purchased
immediately conceded that it has the best flavor and texture of any gluten free
pasta on the market today.
4.)
The packaging is consistent with the high quality product contained
inside. We will be offering
bulk product delivery options for food service soon.
5.)
Gluten free products are in the top 5 fastest growing markets trends today and
there’s a growing interest and demand for them. You can reach out to your
existing customers with something new to discuss and offer them.
6.)
When prepared properly, this pasta will not fall apart or stick together,
sample it (at no cost) and see for yourself.
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